We tried the Blondies last weekend and we LOVE LOVE LOVE them! I did use almond flour instead of the pamela's rice flour, which worked well as a subsitute. Thanks for the great recipe.
We tried the Blondies last weekend and we LOVE LOVE LOVE them! I did use almond flour instead of the pamela's rice flour, which worked well as a subsitute. Thanks for the great recipe.
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